This Cooking Performance Group deep depth double deck full size electric convection oven is a valuable asset to any commercial kitchen
Perfect for virtually all cooking and baking applications, this oven boasts a dual deck design with two independent chambers for time and space efficiency. It’s specially designed for commercial use with multi-speed fans, adjustable racks, and a heavy-duty stainless steel exterior. A built-in timer gives you precise measures for your bake times to ensure that every product is cooked to perfection. Whether used in a bakery, commissary kitchen, or locally-owned diner, this oven is a workhorse that’s ready to help you serve up order after order throughout the da
- Quantity
- 1/Each
- Shipping Weight
- 930 lb.
- Width
- 38 1/8 Inches
- Depth
- 45 13/16 Inches
- Height
- 62 1/8 Inches
- Interior Width
- 29 Inches
- Interior Depth
- 27 7/8 Inches
- Interior Height
- 20 Inches
- Hertz
- 60 Hz
- Phase
- 1 – 3 Phase
- Voltage
- 208 Volts
- Wattage
- 22 Kilowatts
- Amps (Individual)
- 32 – 53 Amps
- Control Type
- Dials / Buttons
- Door Type
- Glass
- Features
- Field-Convertible (Electrical)
- Installation Type
- Freestanding
- Maximum Temperature
- 500 Degrees F
- Number of Chambers
- 2 Chambers
- Number of Decks
- Double
- Number of Doors
- 4 Doors
- Number of Racks
- 6 Racks
- Oven Interior Style
- Deep Depth
- Plug Type
- Hardwire
- Power Type
- Electric
- Size
- Full Size
- Temperature Range
- 150 – 500 Degrees F
- Type
- Convection Ovens
-
Wattage (Individual)
- 11 Kilowatts
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