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Estella SM60 60 Qt. / 88 lb. Two-Speed Spiral Dough Mixer – 220V, 4 HP

R28,999.00

60 in stock

The Estella SM60 88 lb. spiral dough mixer will handle a range of dough products at your bakery, pizzeria, or restaurant. The Estella SM60 88 lb. mixer also features a steel grated lid that allows for ingredients such as flour to be added to the dough as it is mixing without having to shut it off. The grate also keeps employees from sticking their hands in the bowl when the mixer is on, improving safety.

Designed with commercial applications in mind, this dough mixer has a durable fixed 60 qt. stainless steel bowl, and it can handle a flour capacity of 6.6 – 55 lb. and a dough capacity of 88 lb. Whether you’re prepping pizzas or bread, you’ll notice a notable uptick in your kitchen efficiency once you install this unit in your establishment.

A Durable Addition

This unit’s 2-speed, belt-driven motor, which has a power output of 3000W, will handle a strenuous workload while yielding impressive results. The hooks and bowls can operate on 2 different speeds – the hooks run at low (112 rpm) and high (198 rpm), while the bowl operates on low (15 rpm) and high (20 rpm). A sturdy base will keep the mixer in place while handling the rigors of commercial establishments. This unit requires a 220V electrical connection for operation.

Specs

Quantity
1/Each
Shipping Weight
317.5 lb.
Width
20 1/2 Inches
Depth
34 1/2 Inches
Height
39 1/4 Inches
Power Cord Length
59 1/16 Inches
Bowl Height
13 13/16 Inches
Bowl Diameter
19 1/2 Inches
Amps
13.6 Amps
Hertz
60 Hz
Phase
1 Phase
Voltage
220 Volts
Wattage
3,000 Watts
Bowl RPM
15 – 20 RPM
Casters
Without Casters
Flour Capacity
6.6 – 55 lb.
Hook RPM
112 – 198 RPM
Horsepower
4 hp
Mixer Type
Spiral
Number of Mixing Heads
1
Plug Type
NEMA 6-20P
Power Type
Electric
Removable Bowl
Without Removable Bowl
Speeds
2 Speed
Timer
With Timer
Transmission Type
Belt-Driven
Type
Spiral Mixers
Volume Capacity
60 qt.
Weight Capacity
88 lb.

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